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Culinary Arts in Estoril

Turismo de Portugal
Filipa Sousa
Rua Ivone Silva Lote 6
Lisbon, Portugal  1050-124 LISBOA
Int'l Phone: 351-21-114 0200
Fax: 351-21-114 0830
E-Mail:
Site:
Europe: Portugal


Host Inst.: Schs of Turismo de Portugal

Dates: 15 mos, Sep-Nov

Subject: Culinary arts, Tourism

Eligibility:
Level: Precoll
Requires: application, tests & interview (physical or by video-call)

Credit:
Undergrad Credit: Avail
Grad Credit: Avail
Document Awarded: diploma

Cost:
Overall Program Costs: EUR 2,250 for 15-mo annual fee
Cost Include: tuition
Nonrefundable fee
Cost Range: Contact sponsor for pgm costs, Costs in foreign currency

Instruction:
Instruction Language: English
Format: Internship, Practical training
Students: intl

Housing:
Housing Arrangement: Arr by student

Deadline: Sep

Other Info:
Year Program Began: 2009
In Coop With: Ecole Hoteliere de Lausanne
Activities: cultural events activity, excursions activity, field trips activity
Misc: Full-time pgm, incl 3-mo company training