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Sustainable Food Systems in Morocco

University of Georgia
Edward Kanemasu
Four Towers
Athens, GA  30602
Int'l Phone: 706-542 0812
E-Mail:
Site:
Middle East and North Africa: Morocco



Dates: Mid-May-early Jun

Subject: Food production, Moroccan studies, Sustainable development

Eligibility:
Level: Sophs, Jrs, Srs
Requires: 2.50 GPA

Credit:
Undergrad Credit: Avail
Undergrad: 3-6
Grad Credit: Avail

Cost:
Overall Program Costs: Contact sponsor
Nonrefundable fee
Cost Range: Contact sponsor for pgm costs

Instruction:
Instruction Language: English
Format: Study tour
Students: mainly US

Housing:
Housing Arrangement: Arr by pgm
Housing Type: hotels

Deadline: Contact sponsor

Other Info:
US Accredited Sponsor: Yes
Orientation Location: in US & abroad
Financial Aid: scholarships, work-study
May Contact Former Participant