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SAI Programs: International Hospitality & Culinary Arts (Short-Term)

SAI Programs
Benjamin Strevens
7160 Keating Ave
Sebastopol, CA  95472
Phone: (800) 655-8965
Int'l Phone: 7078240198
E-Mail:
Site:
Europe: Italy: Florence


Host Inst.: Apicius International School of Hospitality

Dates: May, Jun, Jul

Subject: Art history, Art therapy, Book arts, Business and management, Culinary arts, Drawing, Fashion design, Graphic arts and design, History, Hospitality management, Interior design, International business, Italian language, Oenology and Wine science, Wine

Eligibility:
Level: Precoll, Fresh, Sophs, Jrs, Srs, Grads, Adults
Requires: 2.50 GPA
Age Min: 18

Credit:
Undergrad Credit: Avail
Undergrad: 3, 6, or 9
Grad Credit: Avail
Transfer Credit Through: University of South Florida
Document Awarded: transcript

Cost:
Overall Program Costs: $4,600.00 - $11,695.00 depending on program
Cost Include: airport pickup, cell phone, cultural activities, fees, field trips, housing included, insurance included, pre-departure svcs, tuition
Nonrefundable fee
Cost Range: $1,000 to $2,500 incl intl travel

Instruction:
Instruction Language: English, Italian
Format: Lab, Lang study, Lecture, Practical training, Workshop
Students: mainly US

Housing:
Housing Arrangement: Arr by pgm
Housing Type: apts, homestays

Deadline: 60 days before program start date

Other Info:
Year Program Began: 2005
Orientation Location: in US & abroad
Activities: cultural events activity, excursions activity, field trips activity, pgm travel activity, sports activity
Financial Aid: scholarships
May Contact Former Participant